Showing posts with label Macaroni. Show all posts
Showing posts with label Macaroni. Show all posts

Chicken Salad Recipes - Chicken Macaroni Salad

Here is a basic chicken salad recipe that's suitable for lunch, dinner or a potluck meal.

1 7oz. pkg. Creamette elbow macaroni

Chicken

1 1/2 to 2 pounds chicken breast

Chicken Salad Recipes - Chicken Macaroni Salad

1 small red onion, diced

1 green bell pepper

1 celery stalk, chopped

Salt and Pepper to taste

2 boiled eggs, chopped

Mayonnaise

Frozen peas

Directions

Cut up vegetables. Cook the noodles and add the frozen peas at the last 3 minutes of the boiling noodles. Drain and rinse with cold water.

Add vegetable, mayonnaise, noodles and peas then the chicken. Using the canned chicken, add the water from the can. Add at the end with the rest so it does not break up too much. You'll have to add more mayonnaise as it soaks up about 1 to 2 hours later.

If using cooked chicken, add onion, celery together until done. Cool cooked chicken; dice. Add salt and salad dressing or mayonnaise. Add chopped eggs on top. Garnish with paprika.

=> Recipe for Chicken Salad: Chinese Chicken Salad

The difference between Chinese chicken salad and the regular version is the addition of fruit, nuts and chow mein noodles.

1 (15 oz.) can chunk pineapple, drained

1 (11 oz.) can mandarin orange sections, drained

1/2 cup sliced pitted ripe olives

1/2 cup sweet green pepper, chopped

2 tablespoons onion, grated

1 cup celery, chopped

1 cup mayonnaise

1 tablespoon prepared mustard

1(5 oz.) can chow mein noodles

Chopped pecans, optional

Directions

In a large bowl, combine chicken, pineapple, celery, oranges, olives, bell pepper, and onion. Blend mayonnaise and mustard. Toss gently with chicken. Cover and chill several hours. Just before serving, mix in chow mein noodles. Turn salad onto lettuce lined salad plate. Serve with crackers.

=> Easy Chicken Salad Recipe: Best Easy Chicken Salad

This is a very simple chicken salad recipe, especially if you are just learning how to make chicken salad. There's nothing like homemade.

1 chicken boiled and deboned, chopped

6 boiled eggs, chopped

1 cup celery, chopped

3 tablespoons sweet salad pickles (or pickle relish)

Salt and pepper to taste

3 tablespoons mayonnaise

Directions

In a bowl, mix all ingredients together well. Serve over a bed of lettuce, or use as salad filling.

=> Hot Chicken Salad Recipe: Savory Hot Chicken Salad

This is a baked version of the popular favorite. For a more intense chicken flavor, you can add one can of cream of chicken soup and decrease the amount of salad dressing.

1 cup Miracle Whip salad dressing

2 cups chicken or turkey, cooked and cut up

2 cups celery, diced

1/2 cup toasted almonds

1/2 teaspoon salt

2 teaspoons onion, grated

1cup potato chips, crushed

1/2 cup grated sharp cheddar cheese

2 tablespoons lemon juice

Directions

Preheat oven to 450 degrees.

In a bowl, mix all ingredients together, except potato chips and the cheese. Pour mixture into cake pan. Mix cheese and crushed potato chips together and sprinkle on top.

Bake for 10 to 15 minutes.

Chicken Salad Recipes - Chicken Macaroni Salad

Mmmm . . . homemade bread bakes in the oven while you toss a healthy green salad with homemade dressing, and that soup sure smells good too. Get your free recipes here => [http://www.best-salad-recipes.com]

Pasta Milano - A Delicious Macaroni Grill Favorite You Can Make at Home

I love to go to Romano's Macaroni Grill. From smell of the open fire grill as I open the front door to the sound of the singing waiters as I set down at my table, I love it all.

Unfortunately for me, on my very first visit I tried the Pasta Milano and fell so deeply in love with it that I have not been able to order anything else. I try. I really do. It all looks so good. From the brick-oven-cooked BBQ Chicken Pizza and the Penne Rustica to the Seafood Linguine, from the Chicken Portobello to the Honey Balsamic Chicken -- I am dying to try it all.

\"bbq Chicken\"

And I have every good intention to do so. I study the menu from top to bottom -- finally picking out Grilled Salmon or Chicken Marsala. I can already taste it.

But as soon as the waiter approaches -- Bam! I point to the Pasta Milano.

Oh well, at least I do always enjoy my dinner.

But recently I found something that should make my next trip a surprise to my friends. Copycat restaurant recipes are appearing all over the web and some of them are very good. One of the first ones I looked for was, of course, Pasta Milano. I found a recipe and started making the dish at home for myself. It is just as good at home as it is at Romano's (though I do miss the singing waiters).

Thanks to this copycat restaurant recipe my next trip to Romano's Macaroni Grill ought to follow a different script. I am now free to look over the wonderful menu and order one of the other dishes I have so often craved. I can hardly wait!

Should I get Chicken & Shrimp Scaloppine or Honey Balsamic Chicken or Sicilian Pizza...or...

Macaroni Grill's Pasta Milano

Ingredients:

  • 6 ounces Butter
  • 18 ounces grilled Chicken, sliced
  • 12 ounces Sun-dried Tomatoes
  • 12 ounces Mushrooms, sliced
  • 6 tablespoons finely grated Parmesan Cheese
  • 36 ounces roasted Garlic Cream Sauce (Recipe Follows)
  • 36 ounces Bow Tie Pasta

Directions:

  1. Cook the pasta as directed on package.
  2. Sauté butter and mushrooms about 30 seconds.
  3. Add the roasted garlic cream sauce and Parmesan; heat thoroughly.
  4. Drain pasta.
  5. Add pasta to the sauté pan and mix well.
  6. Garnish with Parmesan cheese
  7. Serve and Enjoy.
  8. Sing Italian Love Songs (Optional)

Roasted Garlic Cream Sauce

Ingredients:

  • 1 quart heavy cream
  • 1 head roasted garlic
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons fresh parsley - coarsely chopped
  • 2 teaspoons salt
  • 1 cup Parmesan cheese - grated

Directions:

  1. In a blender process the cream and roasted garlic until smooth.
  2. In a large saucepan, combine garlic cream, pepper, and 2 tablespoons of the parsley.
  3. Bring to a boil, reduce heat and simmer for 15 minutes.
  4. Add salt and Parmesan to mixture, stir until sauce has thickened.

Pasta Milano - A Delicious Macaroni Grill Favorite You Can Make at Home

Secret Restaurant recipes can allow you to enjoy your favorite dishes at home or even make your next trip out more enjoyable.

If you would like to make more of your favorites foods at home -- from the likes of Applebees, Red Lobster, KFC, The Olive Garden, Cracker Barrel, McDonald's, Outback Steak House, Macaroni Grill, Pizza Hut, TGI Friday's, Ben & Jerry's, The Cheesecake Factory, P F Chang's, Chili's, Bob Evan's, Denny's, The Hard Rock Cafe, Chi Chi's, In-N-Out Burger...and more -- you should check out America's Favorite Secret Restaurant Recipes -- [http://secretrestaurantrecipes.besthomecourses.com/]

Get all your favorites to make at home and impress your family and friends. Or take them to parties and cookouts for many compliments. You can even do what I do and "adapt" your "guilty pleasures" to make them healthier -- for guilt-free enjoyment. This is a great way to have your cake (or Big Mac) and eat it too!

Check it out now. You won't be sorry -- [http://secretrestaurantrecipes.besthomecourses.com/]

Mark Hester

Chicken Salad Recipes - Chicken Macaroni Salad

Here is a basic chicken salad recipe that's suitable for lunch, dinner or a potluck meal.

1 7oz. pkg. Creamette elbow macaroni

Chicken

1 1/2 to 2 pounds chicken breast

1 small red onion, diced

1 green bell pepper

1 celery stalk, chopped

Salt and Pepper to taste

2 boiled eggs, chopped

Mayonnaise

Frozen peas

Directions

Cut up vegetables. Cook the noodles and add the frozen peas at the last 3 minutes of the boiling noodles. Drain and rinse with cold water.

Add vegetable, mayonnaise, noodles and peas then the chicken. Using the canned chicken, add the water from the can. Add at the end with the rest so it does not break up too much. You'll have to add more mayonnaise as it soaks up about 1 to 2 hours later.

If using cooked chicken, add onion, celery together until done. Cool cooked chicken; dice. Add salt and salad dressing or mayonnaise. Add chopped eggs on top. Garnish with paprika.

=> Recipe for Chicken Salad: Chinese Chicken Salad

The difference between Chinese chicken salad and the regular version is the addition of fruit, nuts and chow mein noodles.

1 (15 oz.) can chunk pineapple, drained

1 (11 oz.) can mandarin orange sections, drained

1/2 cup sliced pitted ripe olives

1/2 cup sweet green pepper, chopped

2 tablespoons onion, grated

1 cup celery, chopped

1 cup mayonnaise

1 tablespoon prepared mustard

1(5 oz.) can chow mein noodles

Chopped pecans, optional

Directions

In a large bowl, combine chicken, pineapple, celery, oranges, olives, bell pepper, and onion. Blend mayonnaise and mustard. Toss gently with chicken. Cover and chill several hours. Just before serving, mix in chow mein noodles. Turn salad onto lettuce lined salad plate. Serve with crackers.

=> Easy Chicken Salad Recipe: Best Easy Chicken Salad

This is a very simple chicken salad recipe, especially if you are just learning how to make chicken salad. There's nothing like homemade.

1 chicken boiled and deboned, chopped

6 boiled eggs, chopped

1 cup celery, chopped

3 tablespoons sweet salad pickles (or pickle relish)

Salt and pepper to taste

3 tablespoons mayonnaise

Directions

In a bowl, mix all ingredients together well. Serve over a bed of lettuce, or use as salad filling.

=> Hot Chicken Salad Recipe: Savory Hot Chicken Salad

This is a baked version of the popular favorite. For a more intense chicken flavor, you can add one can of cream of chicken soup and decrease the amount of salad dressing.

1 cup Miracle Whip salad dressing

2 cups chicken or turkey, cooked and cut up

2 cups celery, diced

1/2 cup toasted almonds

1/2 teaspoon salt

2 teaspoons onion, grated

1cup potato chips, crushed

1/2 cup grated sharp cheddar cheese

2 tablespoons lemon juice

Directions

Preheat oven to 450 degrees.

In a bowl, mix all ingredients together, except potato chips and the cheese. Pour mixture into cake pan. Mix cheese and crushed potato chips together and sprinkle on top.

Bake for 10 to 15 minutes.

Chicken Salad Recipes - Chicken Macaroni Salad

Mmmm . . . homemade bread bakes in the oven while you toss a healthy green salad with homemade dressing, and that soup sure smells good too. Get your free recipes here => [http://www.best-salad-recipes.com]